Yerba Mate “AKY – Bajo Monte” Premium Unsmoked – 18 Months Natural Storage

Description

Yerba Mate Aky Bajo Monte Yerba Mate – Premium Unsmoked – 500 Grs

Aky Bajo Monte Yerba Mate originates from the renowned yerba mate producing region of Hipólito Yrigoyen, Misiones, Argentina. Founded on March 6, 1954, this locality lies in the San Ignacio department along National Route 12, between Santo Pipó and Jardín América. Misiones province accounts for 90% of Argentina’s yerba mate cultivated hectares and is the world’s leading producer and exporter of this iconic beverage.

Understanding “Bajo Monte” and Its Exceptional Qualities

Misiones is divided into two major cultivation zones: the “Monte” (forest) area in the north and center, where wild yerba mate grows under the natural shade of forest trees, and the “Campo” (field) area in the south and northeast, characterized by open-field plantations.

Aky Bajo Monte is harvested exclusively from the Monte zone, where plants mature under the filtered sunlight of the native forest canopy. This shaded growth results in larger, darker leaves with a persistent and pleasing flavor profile.

When you open an Aky Bajo Monte pack, the first thing that catches your eye is the intense, clear dark green color of the leaves, a signature of yerba mate born from the forest’s shade and artisanal care.

Traditional Craftsmanship and Sensory Profile

• Origin: Hipólito Yrigoyen, Misiones – a hub of premium wild yerba mate production.

• Slow, Smoke-Free Drying: Drying at 75–80°C without direct smoke preserves a clean, natural aroma free of unwanted smoky flavors.

• Natural Storage: A careful 18-month natural resting period enhances flavor complexity and smoothness.

• Traditional Grinding: Large leaf cut with stems (“con palo”), promoting a full-bodied but smooth sip without sharp bitterness.

Key Features

• Gluten-Free and Chemical-Free: Certified gluten-free (Sin TACC) and free from additives or preservatives.

• Limited and Artisanal Harvest: Small batch production emphasizing quality and sustainability.

• Rustic Burlap Packaging: Maintains freshness and evokes traditional yerba mate heritage.

• Flavor: Smooth, balanced, and persistent with delicate bitterness and astringency, ideal for sensitive palates and all-day consumption.

Recommended Enjoyment

• Perfect for traditional hot mate or refreshing tereré.

• Great companion for both sweet and savory foods.

• Ideal for long mate sessions thanks to enduring flavor stability.

Premium Choice for Unsmoked Yerba Mate Lovers

• Unsmoked—Pure and Clean: Perfect for consumers who seek unsmoked yerbas. Its drying process at 75–80°C, without direct smoke, preserves the most natural aromatics and flavors. Enthusiasts of unsmoked mate will discover in Aky Bajo Monte an unsurpassed option for everyday enjoyment.

• Superior Raw Material: The yerbales harvested for Aky Bajo Monte grow wild under the native forest canopy, shaded by trees. This reduced sun exposure allows the leaves to develop larger size, deeper color, and a distinctive, persistent, and pleasant flavor profile that stands out from conventional blends.

• First Impression—Striking Green Color: Upon opening the package, the intense, uniform dark green color of the leaves immediately impresses—proof of the unique terroir and artisanal processing.

Origin, Craft and Sensory Experience

• Origin: Hipólito Yrigoyen, Misiones (Argentina)—home to some of the country’s richest native yerba mate forests.

• Slow Natural Drying: Leaves are slowly dehydrated at low temperatures and never smoked, preserving forest aromas and natural antioxidants.

• Traditional Cut: Large, dark leaves with stems (con palo) and minimal powder for smooth, clog-free mate.

Distinctive Features

• Harvested in Shade: Grown naturally under tree cover, resulting in extraordinary leaf quality—thicker, darker, and more flavorful.

• Seasoned 18 Months: Naturally stores for 18 months to achieve its persistent, balanced taste and smooth finish.

• Limited, Artisanal Harvest: Produced in small batches, hand-selected for excellence.

• Gluten-Free (Sin TACC): Safe for celiacs and health-conscious drinkers.

Taste and Uses

• Flavor Profile: Smooth and balanced with persistent botanical notes; never acidic or harsh.

• Mouthfeel: Gentle astringency and subtle bitterness—robust at the start, mellowing smoothly as you sip.

• Versatile Use: Enjoy mild mate any time of day; ideal for pairing with both sweet and savory foods. Performs exceptionally well in long sessions (“cebadas largas”).

• Recommended For: Sensitive palates, those seeking mate without excessive bitterness or acidity, and anyone who values authentic, pure, unsmoked flavors.

Ingredients

• Hand-picked yerba mate leaves with stems—no additives, no preservatives.